An easy and delicious dessert that is healthy enough to have for breakfast or morning/afternoon tea. Gluten free, dairy free, refined sugar free and also a nut free option.
I’m wanting to make the most of feijoa season and you’ve seen how much we love Feijoa’s from previous posts, so I’ve created this tasty Feijoa Crumble recipe. A perfect warming after dinner healthy treat which is great to satisfy those sweet cravings during these cooler nights we’ve been experiencing lately in NZ.
Just like the traditional crumble but without the sugar, butter and white flour – a healthier but still very tasty alternative. Read More